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Royal Brackla Small Batch 10 Year Old, 1st Fill Bourbon & Refill Butt Cask, Cask #1598 & 303564, 2014, James Eadie, 46%
Royal Brackla

Royal Brackla Small Batch 10 Year Old, 1st Fill Bourbon & Refill Butt Cask, Cask #1598 & 303564, 2014, James Eadie, 46%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 10
Average Score
Avg 85
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Description

When Rupert Patrick decided to use his great-great grandfather's name, James Eadie in his new venture, he started by looking through old ledgers and tracking down forgotten blends. James Eadie was born near Gleneagles establishing his brewing and bottling business in 1854 and his whisky was known as "an ancient Scotch mixture that was dispensed to a favoured few". Reviving the old blend, Patrick i ...

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LatestSGD 69
HighSGD 69
LowSGD 69
SGD 169SGD 113SGD 56SGD 0Price (SGD)Observed dateMar 8Mar 8 - SGD 69 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 68.76

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

iShopChangiVerified Retail Listing - Updated Oct 6, 2026SGD 130.00
Cask type
Bourbon & Refill
Bottling
Independent Bottling - James Eadie
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
1598 & 303564
Batch
Small Batch
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1155
Has box
No
Closure
Driven Cork
Presentation
N.A
Series highlights
Small Batch
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Malty and slightly alcoholic, with a nice sweetness, fruits, and vanilla.
Palate
Slightly spicy and peppery, soft and lightly sweet, with hints of coffee and black bread crust. Red apple, toffee, caramel, shortbread, and cinnamon.
Finish
A good amount of bitter notes, some fermented fruits, zesty lemon, and bread.
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