Description
The third and final edition in Royal Salute's prestigious Kingdom Collection, this prestigious 26 year old blend was finished in Colheita Port casks to impart sweet, dried fruit, and nutty notes.
Royal Salute
Royal Salute 26 Year Old - Colheita Port Cask Finish, Port Cask, 2025, 40%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeBlended Whisky
MRI
Average Score
N.A
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LatestSGD 660
HighSGD 660
LowSGD 660
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Alcovault AuctionsAuction Sold Price - Nov 18, 2025SGD 660.00
Listed For Sale
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Whisky MansionVerified Retail Listing - Updated Oct 6, 2026SGD 690.00
The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 846.70
- Type
- Blended Whisky
- Region
- Scotland
- Age
- 26 Years
- Vintage
- 1999
- Bottled
- 2025
- ABV
- 40%
- Volume
- 70cl
- Distillery
- Royal Salute
- Origin
- Scotland
- Cask type
- Port Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- N.A
- Cask origin
- Portuguese winery in the Douro Valley
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- Sandy Hyslop
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Stopper/Cork
- Presentation
- Cobalt ceramic flagon/decanter, inspired by Portugal's azulejo tiles
- Series highlights
- Kingdom Collection, third and final edition
- Historical context
- Rooted in the tradition that began with the Coronation of Queen Elizabeth II in 1953
- Special release
- Limited Edition, Kingdom Collection inspired by Portugal
- Allocation
- N.A
- Nose
- Aromas of stewed pears, summer berries, spiced orange, glazed cherries, red liquorice, fig jam, marzipan, cinnamon sweets, nutmeg spice, ripe red berries, toasted almonds, rich toffee, fruitcake, smoky oak, clove, leather, and dried fig.
- Palate
- Fresh blueberries, orchard fruits (plums), toasted hazelnuts, orange peel zest, lavish creamy toffee, lively spices of ginger and cardamom, silky mouthfeel with notes of port wine, fig jam, oak spice, honeyed malt, cherry jam, damson, and dark chocolate.
- Finish
- Sweet, spicy, slightly dry, long and luxurious, with lingering notes of port sweetness, soft smoke, cacao, and blackened oak.