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Russell's Reserve Private Barrel Selection 'Meijer Steward' 8 Year Old, New Charred Oak Cask, Cask #25-0825, 2025, 55%
Russell's Reserve

Russell's Reserve Private Barrel Selection 'Meijer Steward' 8 Year Old, New Charred Oak Cask, Cask #25-0825, 2025, 55%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 7
Average Score
N.A
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Description

This is a Russell's Reserve Private Barrel Selection, specifically the 'Meijer Steward' pick. It is an 8-year-old Kentucky Straight Bourbon Whiskey, distilled on February 6, 2017, and bottled on June 2, 2025. It is a single barrel, non-chill filtered release, bottled at 55% ABV (110 Proof) from barrel number 25-0825, which was stored on the 4th floor of warehouse CN-1.

Change+0.0%
LatestSGD 111
HighSGD 111
LowSGD 111
SGD 211SGD 144SGD 77SGD 11Price (SGD)Observed dateAug 2Aug 2 - SGD 111 - Unicorn Auctions - Aug 2, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 110.83
Region
Kentucky
Age
8 Years
Vintage
2017
Bottled
2025
ABV
55%
Volume
75cl
Distillery
Russell's Reserve
Origin
USA
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
25-0825
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Eddie Russell & Bruce Russell
Master distiller (distillation)
Jimmy Russell & Eddie Russell
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Private Barrel Selection
Historical context
N.A
Special release
Meijer Steward Private Barrel Selection
Allocation
Meijer
Nose
Cherry cola, gingerbread, cinnamon, dark honey, toasted vanilla, black pepper, anise, tobacco leaf, oak.
Palate
Toffee, maple, gingerbread, allspice, pine needles, black pepper, marshmallow, citrus, strawberry jam, caramel, vanilla, nuttiness, mint.
Finish
Medium-long, sweet and bitter oak, dry cinnamon, baking spices, burnt marshmallow, caramel, crème brûlée, spicy, woody.
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