Description
Small-batch Kentucky sour mash whiskey from Michter's Distillery, released in 2020 and made with a substantial proportion of rye; the release used whiskey matured in custom-made Chinquapin oak barrels.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.


Small-batch Kentucky sour mash whiskey from Michter's Distillery, released in 2020 and made with a substantial proportion of rye; the release used whiskey matured in custom-made Chinquapin oak barrels.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
86.5 / 100 · Based on 2 published reviews.
Honeyed oak sits comfortably beside the warm spice and vanilla.
The Chinquapin and French oak cask details stand out, with oak also appearing alongside spice and dried fruit in the notes. That gives this a clear cask-led character, while the vanilla and toffee keep it approachable.