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Shizuoka Pot Still K Imported Barley, Bourbon & Sherry Cask, First Edition, 2023, 55.5%
Shizuoka

Shizuoka Pot Still K Imported Barley, Bourbon & Sherry Cask, First Edition, 2023, 55.5%

3.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 7
Average Score
Avg 76
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Description

Shizuoka Pot Still K Imported Barley First Edition is a single malt Japanese whisky from the Shizuoka Distillery. It is distilled exclusively in the historic Pot Still K, which was originally from the legendary Karuizawa Distillery. This 'First Edition' uses 100% imported barley, including both peated and unpeated Scottish malt, and is matured in a combination of ex-bourbon and sherry casks. It is bottled at 55.5% ABV, non-chill filtered, and has no added color.

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Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 338.58
The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 247.12
Region
Shizuoka Prefecture
Age
N.A
Vintage
N.A
Bottled
2023
ABV
55.5%
Volume
70cl
Distillery
Shizuoka
Origin
Japan
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
First Edition
PPM
20
Barley
100% Imported Scottish Barley (peated and unpeated)
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
Yes
Closure
Driven Cork
Presentation
Cardboard Tube
Series highlights
Pot Still K Series; First Edition
Historical context
Uses historic Pot Still K from Karuizawa Distillery
Special release
First Edition
Allocation
N.A
Nose
Aromas of green apples, apple juice, honey, caramel, vanilla, roasted nuts, and a subtle hint of light peat smoke, with notes of lemon-barley water, grilled peach, mandarin, candy hearts, and scorched spices.
Palate
Medium coating mouthfeel with spicy ginger, mild peat, red apples, light smoked honey, honey, toffee, roasted malt, juicy citrus, pear, cinnamon, white pepper, and a light mineral tone.
Finish
Long and harmonious, with lingering notes of spicy ginger, gentle smoke, light apples, vanilla, oak, and a delicate hint of peat, with hints of sanded oak and grilled peaches floating in melting vanilla ice cream.
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