‹
Shizuoka 'The Unparalleled' World Symphony Series 3 Year Old, Bourbon Cask, Cask #2018-326, Edition No. 2, 2018, International Connoisseur Society of Taiwan Joseph Wang, 50%
Shizuoka

Shizuoka 'The Unparalleled' World Symphony Series 3 Year Old, Bourbon Cask, Cask #2018-326, Edition No. 2, 2018, International Connoisseur Society of Taiwan Joseph Wang, 50%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 21
Average Score
N.A
Buy NowWrite Review

Description

Shizuoka 'The Unparalleled' World Symphony Series Edition No. 2 2018 is a limited-edition Japanese single malt from the up-and-coming Shizuoka distillery, bottled specially for the International Connoisseur Society of Taiwan. The whisky was made with non-peated malt and distilled in 2018 using Shizuoka's KS and WS stills, the former of which was salvaged from the lost Karuizawa distillery. It then ...

ChangeN.A
LatestN.A
HighN.A
LowN.A
No sold auction price history chart yet.
Cask type
Bourbon
Bottling
Independent Bottling - International Connoisseur Society of Taiwan Joseph Wang
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
2018-326
Batch
Edition No. 2
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
280
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
World Symphony Series Edition No. 2
Historical context
N.A
Special release
International Connoisseur Society of Taiwan exclusive
Allocation
International Connoisseur Society of Taiwan
Nose
Expect fresh and fruity notes of apple and pear, along with vanilla, honey, and a malty sweetness. There may be a hint of hay or cereal, and some sources note a touch of a “solvent” or “varnish” aroma, which is sometimes found in very young whiskies but can be a sign of a vibrant, powerful new-make spirit.
Palate
The palate is described as punchy and flavourful, with notes of vanilla, honeydew melon, and baked goods like cookie dough. The fruitiness persists, often with a subtle citric zest.
Finish
The finish is medium-long and warm, with notes of vanilla and spice, and a zesty, fruity quality.
Buy NowReview