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Smögen The Nordic Cask #2 9 Year Old, Oloroso Hogshead Cask, Cask #34, 2012, Berry Bros & Rudd, 59.6%
Smögen

Smögen The Nordic Cask #2 9 Year Old, Oloroso Hogshead Cask, Cask #34, 2012, Berry Bros & Rudd, 59.6%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 25
Average Score
Avg 89
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Description

This is a single cask, heavily peated Swedish single malt whisky from Smögen Distillery, independently bottled by Berry Bros & Rudd as part of 'The Nordic Casks #2' series. Distilled in 2012 and bottled in 2022 at a robust 59.6% ABV, this release was matured in an Oloroso hogshead. Berry Bros & Rudd, established in 1698, is Britain's oldest wine and spirit merchant. This particular bottling had an outturn of 284 bottles.

Change-7.6%
LatestSGD 238
HighSGD 258
LowSGD 238
SGD 261SGD 252SGD 244SGD 236Price (SGD)Observed dateJan 11Aug 10Jan 11 - SGD 258 - Scotch Whisky Auctions - Jan 11, 2026Aug 10 - SGD 238 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 238.45
Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 258.16
Region
Hunnebostrand, West Sweden
Age
9 Years
Vintage
2012
Bottled
2022
ABV
59.6%
Volume
70cl
Distillery
Smögen
Origin
Sweden
Cask type
Bourbon & Oloroso Hogshead
Bottling
Independent Bottling - Berry Bros & Rudd
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
34
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Pär Caldenby
Limited edition
Yes
Bottle count
284
Has box
No
Closure
Cork
Presentation
Cut-out cardboard box
Series highlights
The Nordic Casks #2
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich, smoky, fruity, and mildly spicy with notes of roasted hazelnuts, maritime peat, beef jerky, boiled barley husks, white pepper, moss, earth, and farmy elements. Savoury peat, flamed citrus, smoked meats, and cigar box.
Palate
Very weighty and oily with strong peat, petrol, tar, salted liquorice, fennel, bung cloth, old oak, creosote, sweet, voluminous dried fruits, pine cones, orchard fruits, chocolate, and orange marmalade. Oily, coastal smoke, toasted nuts, and liquorice.
Finish
Long with salt, green olives, charcoal, pepper, oil, smoke, and rich notes. A touch of brine, orange peel, and lasting smoke.
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