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Spey Fumare Cask Strength, Bourbon Cask, Batch No. 4, 58%
Spey

Spey Fumare Cask Strength, Bourbon Cask, Batch No. 4, 58%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
N.A
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Description

Spey Fumare Cask Strength Batch #4 is a peated single malt Scotch whisky from Speyside Distillery. It is matured entirely in bourbon barrels, non chill-filtered, and has no added coloring. Fumare, meaning 'Smoky' in Latin and 'Peat' in Gaelic, was the first peated distillery bottling from Speyside Distillers. This limited edition release showcases a delicate, grassy peated whisky with a round and fruity character.

Change-14.8%
LatestSGD 60
HighSGD 70
LowSGD 60
SGD 71SGD 67SGD 63SGD 58Price (SGD)Observed dateSep 14Jan 11Sep 14 - SGD 70 - Scotch Whisky Auctions - Sep 14, 2025Jan 11 - SGD 60 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 59.58
Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 69.97
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
4
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1500
Has box
Yes
Closure
N.A
Presentation
Cardboard Tube
Series highlights
Fumare Cask Strength
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Subtle smokiness, honeyed nuts, stewed orchard fruit, vanilla custard, plum, lemon, light toffee, caramel, toasted oak, warm baking spices.
Palate
Toffee apple, malt cereal, toasty oak, lush forest fruit sweetness, grassy peat, vanilla, honey, rich malt sweetness, oily apricot, apple, creme brulee, sweet smoked meats and cheese.
Finish
Long and smooth with lingering oak and spice, slightly burnt brown sugar, smoked herbs, medicinal peat notes, herbal, astringent peat, sweet-salty notes.
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