Description
A 12-year-old Speyburn single malt distilled on 27 August 2008 and bottled by The Scotch Malt Whisky Society as Cask 88.23, 'Leap of the Magic Fruit Salmon'. It was initially matured in an ex-bourbon hogshead and finished in a first-fill ex-rye hogshead, with an outturn of 208 bottles.


