Description
A 9-year-old Speyburn single malt distilled on 27 August 2008, matured in a refill ex-bourbon hogshead and bottled by the Scotch Malt Whisky Society as SMWS 88.15 “Sea salted caramel sauce.”
Speyburn
Speyburn Sea Salted Caramel Sauce 9 Year Old, Bourbon Cask, Cask #88.15, 2008, The Scotch Malt Whisky Society, 55.4%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
Change+0.0%
LatestSGD 83
HighSGD 83
LowSGD 83
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Just Whisky AuctionsAuction Sold Price - Apr 20, 2026SGD 82.79
- Region
- Speyside
- Age
- 9 Years
- Vintage
- 2008
- Bottled
- 2018
- ABV
- 55.4%
- Volume
- 70cl
- Distillery
- Speyburn
- Origin
- Scotland
- Cask type
- Bourbon
- Bottling
- Independent Bottling - The Scotch Malt Whisky Society
- Peated
- Lightly Peated
- Single cask
- Yes
- Non-chill filtered
- N.A
- Cask origin
- N.A
- Cask no.
- 88.15
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- N.A
- Bottle count
- 285
- Has box
- N.A
- Closure
- Cork
- Presentation
- N.A
- Series highlights
- SMWS single-cask release 88.15, named “Sea salted caramel sauce.”
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Mango, caramel and a hint of chilli peppers.
- Palate
- Menthol, toffee, chilli peppers and ginger; thin mouthfeel with little cling.
- Finish
- Quiet and soft, with salted caramel, vanilla, lemon and creamy notes.