- Nose
- Caramel, cherry, grain, mushroom, apple, cinnamon, spiced baked apples, dates, strawberries, honey, brown sugar, butterscotch fudge, earthy, dusty grain, roasted pumpkin, wet dead leaves, fennel, allspice, sweet milk chocolate, dried fruits, tobacco leaves, light vanilla, oak, tannins, raisins, plums, malt notes, pepper, dust.
- Palate
- Grain, apple, caramel, cinnamon, mushroom, tobacco, black pepper, rum-soaked dried fruits, candied nuts, heavy tobacco, bourbon-soaked oak, candied orange peel, cocoa powder, floral, vanilla sweetness, caramelized mushrooms, oak, dried fruits, vanilla, pepper, roasted caramel, raisins, pears, plum, malt flavor, sherry filling.
- Finish
- Corn syrup, cinnamon, banana chips, oak, earthy, very lightly smoky, dark-chocolate-chip banana bread, pears, cooling mint, herbal tea with lots of honey, lingering oak, sweet cinnamon, toasted cream, sweet corn, warm, tickling tannins, fruity notes, medium long, bitterness, plums, dried fruits.
