Description
A Tasmanian single malt whisky from Spring Bay's wine-cask series, matured in a French oak ex-Chardonnay barrel and then finished and vatted in an Apera cask.
Spring Bay
Spring Bay Chardonnay Apera Cask, 2017, 58%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
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LatestSGD 147
HighSGD 147
LowSGD 147
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Australian Whisky AuctionsAuction Sold Price - May 31, 2026SGD 147.44
- Region
- Tasmania
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2017
- ABV
- 58%
- Volume
- 70cl
- Distillery
- Spring Bay
- Origin
- Australia
- Cask type
- French oak ex-Chardonnay barrel and Apera cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- N.A
- Non-chill filtered
- N.A
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- N.A
- Bottle count
- N.A
- Has box
- No
- Closure
- Cork
- Presentation
- Bottle with paper labels and sealed cork closure
- Series highlights
- Spring Bay wine cask series
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- Caramel, raisins and lifted floral notes.
- Palate
- Dried-fruit sweetness, white pepper and savory hints.
- Finish
- Long and slightly dry, with a lightly smoky note from heavy cask charring.