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Springbank Cadenhead's Warehouse Tasting 16 Year Old, Bourbon Cask, Cask #840, 2000, Cadenhead's, 51%
Springbank

Springbank Cadenhead's Warehouse Tasting 16 Year Old, Bourbon Cask, Cask #840, 2000, Cadenhead's, 51%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 17
Average Score
Avg 86
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Description

A revered single malt distillery in Campbeltown that has operated since 1828. It is today owned by J&A Mitchell & Co who produce three single malt styles there. These are its flagship two-and-half times distilled Springbank, a heavily-peated malt known as Longrow, and the triple-distilled Hazelburn. The oldest independent bottling company in Scotland and one of the earliest and foremost advocates ...

Change+0.0%
LatestSGD 393
HighSGD 393
LowSGD 393
SGD 493SGD 427SGD 360SGD 293Price (SGD)Observed dateAug 4Aug 4 - SGD 393 - Whisky Auctioneer - Aug 4, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 4, 2025SGD 393.44
Cask type
Bourbon Cask
Bottling
Independent Bottling - Cadenhead's
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
840
Batch
N.A
PPM
12
Barley
N.A
Fermentation
100 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Driven Cork
Presentation
N.A
Series highlights
Cadenhead's Warehouse Tasting
Historical context
N.A
Special release
Warehouse Tasting
Allocation
N.A
Nose
Citrus and sea with soft lemon and coastal brine, subtle minerals, coconut oil and beach bronzers, dried grass and sunbaked dunes, hints of copper and an earthy funk.
Palate
Medium-bodied, oily and bright, crisp citrus with orange, clementines, and calamansi; mellow metallic notions, wispy charcoal smoke, chalk, coastal brine and dried grass, charred wood and a moderate bitterness.
Finish
Medium to long with wispy smoke, drying wood, and mild citrus pith.
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