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Springbank Ceramic Book Volume II 10 Year Old, Bourbon & Sherry Cask, 43%
Springbank

Springbank Ceramic Book Volume II 10 Year Old, Bourbon & Sherry Cask, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
N.A
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Description

For a period, Campbeltown was the undisputed Whisky Capital of World, boasting over 30 distilleries operating simultaneously at its peak. Locally available peat, barley and coal, coupled with a quick steamship service to Glasgow meant this thriving industry lasted into the early 20th Century. Alas; ultimately (and perhaps inevitably) it proved unsustainable, and by 1935 the bubble had well and tru ...

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SGD 635SGD 568SGD 502SGD 435Price (SGD)Observed dateOct 12Oct 12 - SGD 535 - Scotch Whisky Auctions - Oct 12, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 535.15
Cask type
Bourbon & Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Ceramic Book Decanter with Original Box
Series highlights
Ceramic Book Volume II
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Vibrant cereal, gooseberries, mango, vanilla, honeycomb, oak, exotic spices, heather honey, soft smoke, Springbank funk, stewed fruits, old leather-bound books, minerals, olive oil, soot, green apple, pear, salt, sea spray.
Palate
Oily texture, honeycomb, pineapple sweetness, milk chocolate, marzipan, gentle woodsmoke, oak spices, oatmeal, malted barley, orange pulp, heather honey, hard toffee, nutmeg, cinnamon, creamy, smoke, cigar boxes, charcoal, soot, olive brine, white pepper, grilled lemons, tarragon, tobacco, menthol, dried fruits, briny edge, clove.
Finish
Sweet oak, gentle ginger spice, tobacco leaf, cigar-like smoke, sea salt, smoky, sweet cider, toasty barley, tar, soft, long.
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