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Springbank Countdown Collection 29 Year Old, Sherry & Rum Cask, 2026, 50.8%
Springbank

Springbank Countdown Collection 29 Year Old, Sherry & Rum Cask, 2026, 50.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 41
Average Score
N.A
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Description

This Springbank 29 Year Old is the fourth release in the five-part Countdown Collection, a series launched to celebrate Springbank Distillery's upcoming 200th anniversary in 2028. The collection pays tribute to the distillery's endurance, adaptability, and commitment to traditional whisky production. This particular bottling was matured in two Refill Sherry Hogsheads and one Fresh Rum Barrel.

Change-15.5%
LatestSGD 3,857
HighSGD 4,564
LowSGD 3,857
SGD 4,649SGD 4,357SGD 4,065SGD 3,773Price (SGD)Observed dateMay 10Jun 8May 10 - SGD 4,564 - Scotch Whisky Auctions - May 10, 2026Jun 8 - SGD 3,857 - Whisky Auctioneer - Jun 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 3,857.38
Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 4,564.23
Cask type
Sherry & Rum
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
500
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Fourth release in the five-part Countdown Collection celebrating Springbank's 200th anniversary in 2028.
Historical context
Celebration of Springbank Distillery's upcoming 200th anniversary in 2028.
Special release
Limited Release; Anniversary Collection
Allocation
Scotland
Nose
A gentle creaminess introduces this dram with notes of peach, apricot and almonds, and there is a prominent tropical influence in hints of papaya, watermelon and coconut shavings.
Palate
Honeycomb sweetness leads on the palate, with a sea salt note building in the background. The sherry influence becomes more pronounced in notes of fig jam, muscovado sugar and cocoa powder.
Finish
The salty note follows through to the finish, with a burst of sweetness and soft peat smoke emerging.
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