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Springbank CV, Bourbon, Sherry & Port Cask, 46%
Springbank

Springbank CV, Bourbon, Sherry & Port Cask, 46%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 11
Average Score
Avg 83
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Description

Springbank CV is a unique, non-age statement single malt whisky from the Springbank Distillery in Campbeltown, Scotland. It is a vatting of whiskies of varying ages, typically between 7, 10, and 14 years old, matured in a combination of Bourbon, Sherry, and Port casks. The 'CV' is often interpreted as 'Curriculum Vitae', signifying a representation of the distillery's diverse character and blending expertise. Springbank is known for its traditional production methods, including floor malting and being distilled two-and-a-half times.

Change-60.4%
LatestSGD 149
HighSGD 377
LowSGD 149
SGD 404SGD 310SGD 216SGD 122Price (SGD)Observed dateOct 12Dec 1Aug 10Oct 12 - SGD 377 - Scotch Whisky Auctions - Oct 12, 2025Dec 1 - SGD 178 - Whisky Auctioneer - Dec 1, 2025Dec 1 - SGD 160 - Whisky Auctioneer - Dec 1, 2025May 10 - SGD 278 - Scotch Whisky Auctions - May 10, 2026Aug 10 - SGD 149 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 149.03
Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 277.83
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 177.63
Cask type
Bourbon, Sherry & Port Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
12
Barley
N.A
Fermentation
72 to 120 hours
Master distiller (bottling)
Frank McHardy & Stuart Robertson
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Driven Cork
Presentation
N.A
Series highlights
The 'CV' series, with its meaning debated (Curriculum Vitae, Chairman's Vat, Cuvée of Vintages), represents a blend of different ages and cask types designed to showcase Springbank's character.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sharp with mild peaty notes, chemical-like qualities, sweat, brine, malt, light smoke, earthy and mineral tones of soils, wet hay, damp leafiness, slate, granite, shale, tropical and citrus fruits like bananas and lemons, and vegetal notes of broccoli and sprouts. Hints of honey, pear, vanilla, leather, caramel, and oily peat also emerge.
Palate
Full-bodied with gentle peat smoke, sea spray, hay, juniper, salt, wood, citrus, malty sweetness, grapefruits, lemons, grape juice, coastal smoke, pepper, mineral, pungent, ashy, toffee, apple, oak, and smouldering wood. Oily and unctuous texture with ripe peaches, apricots, cinnamon, nutmeg, and dark chocolate.
Finish
Heat and spice build and dominate, long with peppery notes, medium sweetness and juicy fruits, lingering malt, spice, smoke, brine, a touch of oak and citrus, and a pleasant warmth with a unique Springbank funk.
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