- Nose
- Fresh and complex with notes of malted barley, honey, citrus, vanilla, light oak, subtle coastal salinity, saddle leather, brine, sweet organic peat, dried orange peel, mushrooms, brown sugar, cherry, dried fruit, fig, stewed apple, mango, lemon sherbet, and candle smoke.
- Palate
- Creamy texture with honeyed malt, vanilla custard, butterscotch, toffee, licorice, strawberry, pepper, peach, peat, vanilla ice cream, nutty, icing sugar, white chocolate, tomato plant, sunflower seeds, linseed oil, apricot jam, orange peel, brined ham, and savory gunpowder.
- Finish
- Long, satisfying, smooth, with dried fruit (apricots, sultanas), gentle smokiness, sea salt, malt sweetness, gentle spice, light coastal salinity, smoke/tobacco, tarragon, caramel, hemp, cumin, earth, allspice, toasted marshmallow, brandy snaps, sooty, resinous, coastal freshness, dried flowers, and peppery waxy flavors.