Springbank

Springbank Longrow C.V., Bourbon, Rum, Sherry & Port Cask, 46%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
Avg 88
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Description

Longrow C.V. is a unique version of Springbank's heavily peated single malt. Introduced in 2008, it is made up of a variety of casks and ages, with the blend consisting of heavily peated whiskies aged between 6 and 14 years in ex-bourbon, ex-rum and ex-sherry casks. The expression was discontinued in 2014. It is described as a fresh and fruity single malt, with citrus fruits and maritime hints.

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Must Have MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 271.20
Cask type
Bourbon, Rum, Sherry & Port
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
Yes
Closure
Natural cork stopper
Presentation
Bottle with box
Series highlights
Introduced in 2008 and discontinued in 2014, it was the brand's entry-level NAS whisky.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Smoke and peat, wet oak, medicine, lime, gin, citrus, shale, chalk, salinity, stone fruits, ash, embers, earthy notes, ripe pear, baked apple, subtle spices, vanilla custard, creamy, pepper, silt, sweet peat, wine gums, yellow apples, wax, bourbon vanilla.
Palate
Smoke, ash, pine needles, citrus, rich, complex, limes, grapefruit, berries, drying peat, tangy, earthy, medicinal, smoked malt, dark chocolate, salty, olive oil, beeswax, coarse salt, tobacco smoke, smoked fish, honey, grain, spiced rum, vanilla cake frosting, cocoa butter, milk chocolate, sweet oak.
Finish
Smoke, ash, dry, citrus, freshness, zesty citrus, light sappy wood, warming, subtly spicy, lingering, moreish, elegant, balanced, pebble beaches, flint, seaweed, oyster shells.
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