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Springbank Scottish Folklore Series No. 6 21 Year Old, Bourbon Cask, Cask #22, 2000, Cask 88, 42.4%
Springbank

Springbank Scottish Folklore Series No. 6 21 Year Old, Bourbon Cask, Cask #22, 2000, Cask 88, 42.4%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
N.A
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Description

This Springbank 2000 21 Year Old is part of the Scottish Folklore Series by independent bottlers Cask 88. Matured for 21 years in an ex-Bourbon Hogshead, this whisky was distilled on March 23, 2000, and bottled on November 1, 2021. The 6th iteration in the Scottish Folklore Series, it features an interpretation of the Boobrie, a mythological shape-shifting creature. The series aims to interweave Scotland's rich heritage and unique folklore into the whisky experience.

Change-17.8%
LatestSGD 437
HighSGD 536
LowSGD 416
SGD 550SGD 501SGD 451SGD 402Price (SGD)Observed dateAug 4Oct 12May 10Aug 4 - SGD 531 - Whisky Auctioneer - Aug 4, 2025Aug 10 - SGD 536 - Scotch Whisky Auctions - Aug 10, 2025Oct 12 - SGD 416 - Scotch Whisky Auctions - Oct 12, 2025May 10 - SGD 437 - Scotch Whisky Auctions - May 10, 2026May 10 - SGD 437 - Scotch Whisky Auctions - May 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 436.57
Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 436.57
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 416.23
Cask type
Bourbon Cask
Bottling
Independent Bottling - Cask 88
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
22
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
290
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Scottish Folklore Series #6 (Boobrie)
Historical context
N.A
Special release
Scottish Folklore Series
Allocation
N.A
Nose
A very fresh and sweet start, with the aromas of late summer. Juicy nashi pear wafts in alongside freshly peeled and slightly green banana. Then sweetness becomes more refined and nutty – a pistachio cannoli paired with a sweet white wine.
Palate
The flavour almost starts in the same way as a full bodied pinot grigio, but also incorporates the taste of fresh sugarcane juice cut with a twist of lime. Then the flavour progresses to light almond-flour cake soused in mandarin orange syrup.
Finish
The sweet flavours retreat quickly, leaving notes of egg custard rolls and lemon blossom. A quick ambush of intensity, followed by a long winding down of gentle sweetness.
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