- Nose
- Exudes a fragrant mix of ripe pear, blackcurrant, and succulent apricot, complemented by hints of warm cinnamon and anise, alongside elegant undertones of aged oak. Also notes of pineapple, guava, papaya, strawberry, citrus peels, black pepper, old pencils, wasabi, ancient dried ginger, browned butter, eucalyptus, salted licorice, machine shop, and old-school wax.
- Palate
- A sumptuous blend of honey and dark chocolate intertwines effortlessly with roasted nuts and subtle tobacco notes, delivering a smooth, rich, and oily texture. Also notes of orange, coconut, waxy citronella, rich oak spice, sweet sherry, grilled shrimp, pickled jalapenos, eucalyptus, milk chocolate, cashews, strong black tea, cloves, mushrooms, and funky wine.
- Finish
- Quite long, mostly a continuation of the palate, with dark sherry sweetness on the back end. Candy apple, rancio, rooty bitterness, engine grease, cashews, dark chocolate, black pepper, soy sauce, and slightly milky notes. Also spiced apple and velvety vanilla.
