Springbank

Springbank Whisky Sponge 27 Year Old, Sherry Cask, No. 60a, 1994, Whisky Sponge, 47%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 36
Average Score
Avg 85
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Description

A revered single malt distillery in Campbeltown that has operated since 1828. It is today owned by J&A Mitchell & Co who produce three single malt styles there. These are its flagship two-and-half times distilled Springbank, a heavily-peated malt known as Longrow, and the triple-distilled Hazelburn. The former flagship brand of Perth-based independent bottler, Decadent Drinks, and the catalyst for ...

Change+20.4%
LatestSGD 1,044
HighSGD 1,293
LowSGD 867
SGD 1,344SGD 1,168SGD 992SGD 816Price (SGD)Observed dateNov 3Feb 8May 4Nov 3 - SGD 867 - Whisky Auctioneer - Nov 3, 2025Feb 8 - SGD 1,293 - Scotch Whisky Auctions - Feb 8, 2026May 4 - SGD 1,044 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 1,043.58
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 1,293.29
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 866.70
Cask type
Sherry
Bottling
Independent Bottling - Whisky Sponge
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
No. 60a
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
533
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Whisky Sponge Edition No. 60a
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
starts citrusy but also rather metallic. Mixed hints of playdough with pineapples, lemon peels and celeriac. Sunflower oil and a dash of seawater. Something in between Earl Grey and green tea too. Mossy notes and mint round it off nicely.
Palate
fairly gentle again. More pineapple, now adding grapefruit and unripe mango, with lemon peels again. Then hints of pepper and clove. Always (engine) oil in the background, as well as a subdued peaty side. Wet chalky notes. A nice salt-and-sour combo adds freshness to the fruity elements.
Finish
quite long, still fresh and relatively (grape)fruity, balancing the mineral notes.
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