Suntory

Suntory Hibiki Ceramic Kutani Decanter 21 Year Old, Mizunara, Sherry & Bourbon Cask, 2013, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 41
Average Score
N.A
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Description

A 60cl bottle of Hibiki 21 Year Old Japanese whisky. This was released as part of an annual limited release of Arita and Kutani ceramic decanters bottled between 2001 and 2014. This is the 2013 release. Each decanter is hand-painted and reflects traditional Japanese ceramic art. This Hibiki 21 Year Old sold at our online auction for GBP 1,600.

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LatestSGD 3,134
HighSGD 3,134
LowSGD 3,134
SGD 3,510SGD 3,260SGD 3,009SGD 2,758Price (SGD)Observed dateMar 17Mar 17 - SGD 3,134 - Whisky.Auction - Mar 17, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky.AuctionAuction Sold Price - Mar 17, 2026SGD 3,134.37
Region
Japan
Age
21 Years
Vintage
2013
Bottled
2013
ABV
43%
Volume
60cl
Distillery
Suntory
Origin
Japan
Cask type
Mizunara, Sherry & Bourbon Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Ceramic Kutani Decanter, Wooden Box
Series highlights
Annual limited release of Arita and Kutani ceramic decanters (2001-2014)
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Refined and elegant with notes of kumquat, jasmine, Japanese incense, dried fruit, sandalwood, honeycomb, caramelized nuts, ripe banana, sherry spice, confit plums, stewed raisins, gentle caramel sweetness, hinoki, florality, orange slices, citrus zest, candied orange, and oak spices.
Palate
Smooth and balanced with sweet floral flavor, spiced Japanese sandalwood and agarwood, layers of oak, dark cherry, sweet caramel, buttery richness, wood spice, smoke, cooked fruit, dried apricot, Mizunara oak, walnut oil, citrus oils, crème brulee, apricots, nectarines, plums, sultanas, stone fruits, dark chocolate, cinnamon, and marshmallow.
Finish
Long and deep with spiced Mizunara woodiness, subtle smokiness, incense aroma, lingering dried fruit, warm oak, delicate spice, soft sweet afterglow, sweet leathery/oaky spice, fruity medicinal notes, drying, fading caramel, light ginger, and fragrant hinoki wood.
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