- Nose
- Sweet with honey vanilla, sugar-coated oranges, cherries, candied apple, caramel, apple brown Betty, tropical blooms, butter, vanilla pods, hemp, sherry oak, citrus, and sometimes a hint of nail varnish or nuttiness.
- Palate
- Sweet, with notes of oak, green apple, honey, toffee, floral vanilla, and a spicy, vibrant character with persimmon fruit, cinnamon clove heat, allspice, and sherry sweetness. It can have a thin and light mouthfeel, sometimes presenting as sour, bitter, metallic, or biscuity malt.
- Finish
- A slight hint of pepper spice, often long and spiced with nutmeg eggnog and sherry, leading to dark chocolate cherry notes. The finish can also be brief, with baking spice and white pepper.