Description
The Chita Single Grain Japanese Whisky is produced by Suntory at its Chita distillery in Aichi Prefecture, Japan. Launched in 2015, this single grain whisky is known for its mild, smooth, and versatile character, often recommended for highballs. It is matured in a combination of American ex-bourbon barrels, Spanish oak barrels, and European wine barrels, and is released without an age statement.


