Tamdhu

Tamdhu Single Cask 14 Year Old, Sherry Cask, Cask #1913, 2020, 59.7%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 29
Average Score
Avg 90
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Description

1886 was the year in which Tamdhu came into this world when it was built by a consortium of blenders, and it is for blends that Tamdhu has dutifully made spirit for most of its life. Now owned by Ian Macleod Distillers, there has been a re-focus on this under-appreciated single malt that has played an important part for so long in blends such as Cutty Sark and The Famous Grouse. In 2017, Tamdhu ce ...

Change-10.1%
LatestSGD 356
HighSGD 396
LowSGD 356
SGD 401SGD 385SGD 368SGD 351Price (SGD)Observed dateOct 12Feb 8Jun 14Oct 12 - SGD 396 - Scotch Whisky Auctions - Oct 12, 2025Feb 8 - SGD 358 - Scotch Whisky Auctions - Feb 8, 2026Jun 14 - SGD 356 - Scotch Whisky Auctions - Jun 14, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 356.27
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 358.14
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 396.41
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
1913
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
364
Has box
Yes
Closure
Driven Cork
Presentation
Box
Series highlights
Exclusive bottling for Deinwhisky.de
Historical context
N.A
Special release
Deinwhisky.de Exclusive
Allocation
Germany
Nose
quite a nutty profile, followed by milk chocolate and dark toffee notes. Hints of tea and damp cereals. Nutmeg. Also hints of blackberries and raisins but this seems less fruity and a bit more bulky than the previous selection. The meaty side is bigger here as well (mince pie with gravy).
Palate
quite aggressive and quite woody. There's sweet toffee and walnut cake again, as well as some dark chocolate, but it's mostly the peppery oak that comes out alongside cinnamon and nutmeg. There's a good dose of burnt Christmas cake, roasted nuts and oak char as well. Water makes it fruitier and brings out more chocolate.
Finish
long, on cocoa, nuts and tobacco leaves.
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