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Distilled at Teaninich in 2011, this single malt was bottled by Decadent Drinks for its Decadent Drams collection. It matured for 13 years in a single first-fill bourbon hogshead, yielding an outturn of 258 cask-strength bottles when it was opened in 2024. Decadent Drinks, founded by Angus MacRaild and Iain McClune in 2018, is a well-known independent bottler in the whisky world. [cite: 2, 4, 5, 6, 7, 8, 10, Scotch Whisky Auctions]
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
89.5 / 100 · Based on 2 published reviews.
saltair kettle10 SeptThe bright grapefruit and orange give this bourbon-cask Highland malt a clear lift, while its honey-waxy texture and buttery notes bring plenty of weight. I like the contrast with the gentle herbal notes and lemongrass, which keep the sweeter vanilla and caramel from feeling one-note. The finish is described as long and warming, with pepper, spice and a distinctive Campari-and-Cointreau note. There’s enough definition here to make the richness feel purposeful rather than vague.
redkite lantern19 MarThe long finish is the main draw here, with pepper and spice leading into that lasting Campari and Cointreau mix. The bright citrus and honey-waxy texture give it plenty of character too, though the finish sounds like the stronger feature.
