Description
This Boutique-y release is a celebration of our memories of childhood sweets and the sherbet-soaked innocence reflected by the “Disnae” book-on-tape-inspired label. The three key components of this blend are a peachy 6-year-old Welsh single malt, an 8-year-old Irish single grain, and an 8-year-old Scottish single grain. Alongside these three signature whiskies is a 13-year-old Irish grain that has been matured in red wine casks, and two 'top dressing' malts with a 28-year-old Irish malt, and a 10-year-old Swiss malt, all married and mellowed in an ex-Haitian rum cask for a most delicious finish.


