- Nose
- Through estery malt, candied fruit, nutty almond oil, barley sugars, Turkish delight, ginger, cinnamon, lemon citrus, white oak, lemon candy, lime jelly, pears, crystallized fruits, bubblegum, marshmallow, biscuits, light butterscotch, Earl Grey tea, mint, fresh oak shavings, candied ginger, walnut oil, muscovado sugar, lemon zest, honey, dry tobacco, caramel, and vanilla.
- Palate
- Silken with praline, hazelnut, vanilla essence, subtle cedar, honey, dried apricot, a hint of rancio, gingerbread, dark caramel, warming oak, buttery vanilla cake, bright lemons, pink grapefruit, tinned fruit cocktail, floral honey, subtle oriental spice, salted caramel, sultanas, apricot, and crystalized ginger.
- Finish
- Long, rich, slightly peppered, hint of salted toffee, oranges, pink pepper, mint, resinous, nut oil, and prickly spiciness with caramel.
