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Thompson Bros Blended Malt 19 Year Old, Sherry Cask, 2001, Thompson Bros, 44.2%
Thompson Bros

Thompson Bros Blended Malt 19 Year Old, Sherry Cask, 2001, Thompson Bros, 44.2%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 26
Average Score
Avg 80
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Description

A 19-year-old blended malt from Thompson Bros, distilled in 2001 and matured in a sherry cask. Thompson Bros, known for their whisky bar and Dornoch Distillery, also independently bottle whiskies. This release yielded 434 bottles.

Change+23.1%
LatestSGD 159
HighSGD 159
LowSGD 119
SGD 164SGD 147SGD 130SGD 114Price (SGD)Observed dateAug 10Nov 9Dec 15Jul 6Aug 10 - SGD 129 - Scotch Whisky Auctions - Aug 10, 2025Sep 22 - SGD 133 - Just Whisky Auctions - Sep 22, 2025Oct 6 - SGD 150 - Whisky Auctioneer - Oct 6, 2025Nov 9 - SGD 138 - Scotch Whisky Auctions - Nov 9, 2025Nov 12 - SGD 147 - Whisky Online Auctions - Nov 12, 2025Dec 15 - SGD 119 - Just Whisky Auctions - Dec 15, 2025May 10 - SGD 149 - Scotch Whisky Auctions - May 10, 2026Jun 8 - SGD 119 - Whisky Auctioneer - Jun 8, 2026Jul 6 - SGD 159 - Whisky Auctioneer - Jul 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 158.80
Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 118.69
Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 148.83
Cask type
Sherry
Bottling
Independent Bottling - Thompson Bros
Peated
Unpeated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
434
Has box
No
Closure
Cork
Presentation
Bottle only
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Raisins, milk chocolate, latte, red berries, pecans, cigar boxes, shoe polish, currant, blackberry, peach, lemon, cloves.
Palate
Chocolate, walnuts, gingery notes, leather, marmalade, earthy and meaty notes, chocolate coated candied orange, blueberry, caramel, blood orange, milk chocolate.
Finish
Fruit cake, raisins, orange peels, mineral, nutmeg, fruit juice, cereal, raisin, ashy, subtle bitters, vegetal oils, seawater.
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