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Tobermory Madeira Finish Distillery Exclusive 17 Year Old, Refill Hogshead & Madeira Cask, 46.3%
Tobermory

Tobermory Madeira Finish Distillery Exclusive 17 Year Old, Refill Hogshead & Madeira Cask, 46.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 15
Average Score
N.A
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Description

The Tobermory Distillery, on the island of Mull, sits on the waterfront in the picturesque, and colourful, town of the same name (although those of you with young children may know it better as "Balamory"). Like so many others, the distillery, since its founding in 1798, has gone through several periods of closure, with this down-time accounting for nearly as much of its life as its periods of pro ...

Change+0.0%
LatestSGD 199
HighSGD 199
LowSGD 199
SGD 299SGD 232SGD 166SGD 99Price (SGD)Observed dateFeb 8Feb 8Feb 8 - SGD 199 - Scotch Whisky Auctions - Feb 8, 2026Feb 8 - SGD 199 - Scotch Whisky Auctions - Feb 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 198.97
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 198.97
Cask type
Refill Hogshead & Madeira Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
2240
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
Distillery Exclusive
Allocation
N.A
Nose
Peaches and cream, bursts of orange rind, sweet toffee, walnut oil, clove, geranium, soft wood spice, gunpowder tea, sea spray, parchment, wet leaves.
Palate
Creamy mouthfeel, hazelnut, burnt sugar, citrus, grapes, hints of green capsicum, subtle herbal note, gingerbread, tea leaves, orange peel.
Finish
Smooth/gentle finish with dried fruit and cinnamon, drier notes, burnt caramel, stewed prunes and raisins, prickles of pepper, aromatic baking spices, distant leather.
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