Description
This limited edition single malt was distilled at Tobermory in 1995 and aged for 18 years in European Oak and finished in Oloroso Sherry for 2 years before being bottled in celebration of Steach Don Ur.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

This limited edition single malt was distilled at Tobermory in 1995 and aged for 18 years in European Oak and finished in Oloroso Sherry for 2 years before being bottled in celebration of Steach Don Ur.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).