Tomatin

Tomatin 30 Year Old, Ex-Bourbon & Traditional Oak Cask, Batch No. 1, 2018, 46%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 33
Average Score
Avg 89
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Description

The Tomatin 30 Year Old Batch #1 is a Highland Single Malt Scotch Whisky, matured for three decades in a combination of ex-Bourbon and traditional oak casks. This small batch release, bottled in 2018, consists of 3000 individually numbered bottles. It is presented in a premium oak box and is non-chill filtered. The whisky has received accolades such as World's Best Presentation Design at the World Whiskies Awards 2019 and Gold Medals at the San Francisco World Spirits Competition.

Change-9.4%
LatestSGD 498
HighSGD 550
LowSGD 455
SGD 561SGD 522SGD 483SGD 444Price (SGD)Observed dateMar 8Jun 22Jul 12Mar 8 - SGD 550 - Scotch Whisky Auctions - Mar 8, 2026Jun 22 - SGD 455 - Just Whisky Auctions - Jun 22, 2026Jul 12 - SGD 498 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 498.23
Just Whisky AuctionsAuction Sold Price - Jun 22, 2026SGD 455.00
Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 550.08
Cask type
Ex-Bourbon & Traditional Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
1
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Graham Eunson
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
Yes
Closure
Cork
Presentation
Wooden Box
Series highlights
Prestige Collection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Fresh aromas of soft fruits, golden honey, and smooth white chocolate, with notes of vanilla fudge, fairground toffee apples, orange marmalade, dried pineapple, guava, white peach, white pepper, hibiscus, and dusty dried rose petals.
Palate
A fusion of tropical fruits and creamy buttered vanilla mingle with sensational mixed spices. Velvety and silky, with prominent ripe and juicy tropical fruit, especially white peach, dusty spices, dried rose petal notes, fresh vanilla pod, cinnamon sugar, crumbly sugary fudge, dried red apple, and bitter orange.
Finish
Long and rich with malted barley extract and oak tannins. Sweetness and fruitiness continue, fading to drying oak, old cigar box with faded hints of tobacco, dried orange zest, and cocoa powder.
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