Tomatin

Tomatin 36 Year Old Rare Cask Small Batch Release, Bourbon & Oloroso Sherry Cask, Cask #48 & 30142, Batch No. 1, 2015, 46%

4.7/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 45
Average Score
Avg 94
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Description

This Tomatin 36-year-old is a Highland Single Malt Scotch Whisky, part of a small batch release with Batch 1 consisting of 800 bottles. It was matured in a combination of Bourbon barrels and Oloroso Sherry butts. This expression has received multiple accolades, including 'Best in Show' at the San Francisco World Spirits Competition 2023 and a score of 96.5/100 from Jim Murray's Whisky Bible 2017. It is bottled at 46% ABV, non-chill filtered, and presented in a premium wooden box with a numbered certificate.

Change+0.0%
LatestSGD 1,375
HighSGD 1,375
LowSGD 1,375
SGD 1,540SGD 1,430SGD 1,320SGD 1,210Price (SGD)Observed dateNov 1Nov 1 - SGD 1,375 - European Whisky Auctions - Nov 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

European Whisky AuctionsAuction Sold Price - Nov 1, 2025SGD 1,374.94
Cask type
Bourbon & Oloroso Sherry
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
48 & 30142
Batch
1
PPM
N.A
Barley
Scottish barley
Fermentation
N.A
Master distiller (bottling)
Graham Gunson
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
800
Has box
Yes
Closure
N.A
Presentation
Wooden box
Series highlights
Rare Casks, Small Batch Release
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Vibrant, fruity and floral, with aromas of tropical fruits layered with winter spices from Oloroso Sherry butts. Hints of vanilla and ginger.
Palate
Rich yet sweet, with fruity tones developing into oaky flavours of raw heather honey and roasted chestnuts. Earthy and malty, with baking spices, cloves, and cardamom.
Finish
Long, smooth, and creamy, with waves of fruit fading to an enticing winter spice finish, and notes of bourbonny oak.
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