Description
This single malt was distilled at Tomatin in 2015 and aged for 8 years in a Red Wine Barrique before being bottled in 2024 by Finn Thomson. One of only 281 bottles available.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

This single malt was distilled at Tomatin in 2015 and aged for 8 years in a Red Wine Barrique before being bottled in 2024 by Finn Thomson. One of only 281 bottles available.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).