‹
Tomintoul Private Collection 49 Year Old, Refill Hogshead Cask, Cask #2965, 1972, Gordon & MacPhail, 43%
Tomintoul

Tomintoul Private Collection 49 Year Old, Refill Hogshead Cask, Cask #2965, 1972, Gordon & MacPhail, 43%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 59
Average Score
Avg 92
Buy NowWrite Review

Description

Founded in 1895, Gordon & MacPhail has been bottling single malt whiskies for 120 years and by the 1950s it held the largest range of bottled malt whiskies in the world. This family-run business has bottled one of the oldest single malt whiskies in the world - a Mortlach 1939 75 Year Old - as well as being a distiller itself after buying Benromach in 1993. They bottle whisky across several ranges, including the prestigious Private Collection. This particular release is a Tomintoul 1972, part of the Gordon & MacPhail Private Collection.

Change+0.0%
LatestSGD 1,787
HighSGD 1,787
LowSGD 1,787
SGD 2,002SGD 1,859SGD 1,716SGD 1,573Price (SGD)Observed dateJan 11Jan 11 - SGD 1,787 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 1,787.31
Cask type
Refill Hogshead
Bottling
Independent Bottling - Gordon & MacPhail
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
2965
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
70
Has box
Yes
Closure
Driven cork
Presentation
Wooden box
Series highlights
Private Collection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Delicately fruity, ripe melons and apricots, soft aromatic herbs and flowers, heather honey and maple syrup. Hints of tropical fruit and dried banana chips, butterscotch, manuka honey, allspice, and mint.
Palate
Heavy on oak and old herbal liqueurs, saps, cordials, and medicines, with some cinnamon/menthol mix. Green tea, notes of toffee apples, quince cheese, marzipan, dried grass, and a touch of toasted oak.
Finish
Long, spicy, but still tense and tart, with some kinds of resinous lemons. Nutty and spicy.
Buy NowReview