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Tomintoul St. Michael Limited Edition 17 Year Old, 1986, 40%
Tomintoul

Tomintoul St. Michael Limited Edition 17 Year Old, 1986, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
N.A
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Description

A 17 year old Speyside single malt that was distilled at the Tomintoul distillery in 1969 and bottled, by Whyte and Mackay, for Marks and Spencer plc in the 1980's. This is a limited edition numbered bottle.

Change-36.0%
LatestSGD 266
HighSGD 532
LowSGD 237
SGD 567SGD 445SGD 324SGD 202Price (SGD)Observed dateFeb 16Apr 12Sep 16Feb 16 - SGD 416 - Just Whisky Auctions - Feb 16, 2026Mar 8 - SGD 334 - Scotch Whisky Auctions - Mar 8, 2026Apr 12 - SGD 532 - Scotch Whisky Auctions - Apr 12, 2026May 19 - SGD 237 - Whisky.Auction - May 19, 2026Sep 16 - SGD 266 - Whisky Online Auctions - Sep 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky Online AuctionsAuction Sold Price - Sep 16, 2026SGD 266.00
Whisky.AuctionAuction Sold Price - May 19, 2026SGD 237.04
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 531.82
Cask type
N.A
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Driven Cork
Presentation
Box
Series highlights
St. Michael Limited Edition
Historical context
N.A
Special release
Bottled for Marks & Spencer stores
Allocation
UK
Nose
Green apple, dried apricot, sweet berries, cinnamon, thyme, kumquat, ripe mango, green cardamom, nutmeg, rose water, sandalwood, jasmine tea, spearmint, fennel seeds, marzipan, camphor, leather, banana, orange, papaya cream, pineapple, maraschino cherries, oak, light honey, toffee, vanilla, orange marmalade, buttered toast, wood polish, heather.
Palate
Honeyed malt, juicy pear, almond, baking spices, mango, papaya, floral tea, menthol, clementine, peach, baked apples, ginger-led spice, green tea, precious woods, pine resin, oak, caramel, white pepper, nutmeg, cloves, mint, dried ginger powder, apple, orange marmalade, ice tea lemon, tangerine, walnuts.
Finish
Spiced vanilla, gentle woody warmth, rounded old leather, resinous oak, sweet orange, mint, cloves, cinnamon, nutmeg, white pepper, citrus, maraschino cherries, light licorice, pine needles.
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