Description
Distilled at the Torabhaig distillery on Skye, this release was bottled by independent bottlers the Scotch Malt Whisky Society as part of the Creators Collection. This expression was distilled in 2018 and was put down to mature for just seven years in a first fill ex-bourbon barrel. Part of a limited release of 227 bottles, this expression has been given the name "Toasted Almond Fruit Tea".


