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Unnamed Fiji Rum 19 Year Old, Ex-Rum Cask, Cask #15, 2004, Bedford Park, 57.6%
Unnamed Fiji Rum

Unnamed Fiji Rum 19 Year Old, Ex-Rum Cask, Cask #15, 2004, Bedford Park, 57.6%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRum
MRI
MRI 28
Average Score
Avg 85
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Description

A 19-year-old single-barrel Fiji rum distilled in 2004 at an unnamed Fiji distillery, matured initially in American oak and transferred to an ex-rum cask before being bottled by Bedford Park in 2024 at cask strength.

Change+26.6%
LatestSGD 118
HighSGD 118
LowSGD 80
SGD 123SGD 107SGD 91SGD 75Price (SGD)Observed dateMar 16Apr 20Sep 13Mar 16 - SGD 93 - Just Whisky Auctions - Mar 16, 2026Mar 16 - SGD 88 - Just Whisky Auctions - Mar 16, 2026Apr 20 - SGD 85 - Just Whisky Auctions - Apr 20, 2026Apr 20 - SGD 80 - Just Whisky Auctions - Apr 20, 2026May 18 - SGD 94 - Just Whisky Auctions - May 18, 2026May 18 - SGD 89 - Just Whisky Auctions - May 18, 2026Sep 13 - SGD 118 - Scotch Whisky Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 118.17
Just Whisky AuctionsAuction Sold Price - May 18, 2026SGD 94.05
Just Whisky AuctionsAuction Sold Price - May 18, 2026SGD 89.13
Type
Rum
Region
Multiple
Age
19 Years
Vintage
2004
Bottled
2024
ABV
57.6%
Volume
70cl
Distillery
Unnamed Fiji Rum
Origin
Fiji
Cask type
Ex-Rum Cask
Bottling
Independent Bottling - Bedford Park
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
15
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
223
Has box
No
Closure
Screw cap
Presentation
Bottle with illustrated paper label
Series highlights
Bedford Park Single Barrel Fiji Rum
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Crème brulee, Blackberry, Orange Peel, Cinnamon, Brown sugar, vanilla, dried coconut, banana chips, warm oak, grassy, floral, slight hint of petrol, medicinal notes, floral sweetness, Floral Gums, saccharin.
Palate
Medium oily mouthfeel, Orange Peel, Crème brulee, Black Pepper, Cinnamon, Molasses richness, baked tropical fruit, caramelised nuts, gentle spice, spicier with ginger heat, cloves, medicinal feel.
Finish
Medium length, Black Pepper, Orange Peel, Crème Brulee, Cinnamon, Long and warming with oak tannin, sugarcane sweetness, lingering fruit, mixture of spice and sweetness, slight grassiness.
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