Description
From a seaside distillery with over 100 years of tradition, this whisky is made with 100% peated malt and double distilled with pure local spring water, then matured in the finest American oak Bourbon casks for 12 years. This is a limited edition bottling exclusively for Waitrose. The resulting spirit shines through with aromas of its rich peaty soil. It is laden with the essential influences of the sea and the island, which are perfectly captured in this robust and smoky whisky.