Waterford

Waterford Single Farm Origin Peated Ballybannon 1.1 2018, 50%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 1
Average Score
N.A
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Description

Waterford Single Farm Origin Peated Ballybannon 1.1 is an Irish single malt made with barley from Ballybannon Farm in County Carlow, kiln-dried to 47 ppm using Irish peat from Ballyteige. It is matured in French and American oak and bottled at 50% ABV without chill filtration or added colouring.

Change+0.0%
LatestSGD 119
HighSGD 119
LowSGD 119
SGD 219SGD 152SGD 85SGD 19Price (SGD)Observed dateApr 20Apr 20 - SGD 119 - Just Whisky Auctions - Apr 20, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Apr 20, 2026SGD 118.52
Cask type
French & American Oak
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
47
Barley
Ballybannon Farm, County Carlow, Ireland
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Presentation box
Series highlights
Waterford Single Farm Origin Series; Peated Ballybannon 1.1
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Profound peat smoke over malted barley, bright mineral notes, lime, bog-born funk and heather.
Palate
Sun-warmed cereal sweetness with vanilla, citrus zest, rich peat and terroir-driven malt.
Finish
Warm, smoky and lingering, with peat and mineral malt notes.
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