Description
The second volume of the Encyclopedia of Rye Whiskey beckons scholars deeper into WhistlePig's whiskey reserves, where archived barrels express to connoisseurs earnest with the zeal of a new chapter of North American Rye. Aged twelve years, the volume indexes distinct flavor compounds developing in each individual barrel as we turn the page of time. This chapter in our dissertation on Rye Whiskey provides a glimpse into the maturation of WhistlePig's oldest reserves in American Oak. Independent of the cask finishes found in WhistlePig's flagship twelve year old offering. The introduction of Volume Two is a rare and savory rye sure to be savored and celebrated.

