WhistlePig

WhistlePig The Boss Hog The Spirit of Mauve 13 Year Old, Calvados Cask, Cask #19, 2018, 57.9%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 7
Average Score
Avg 84
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Description

WhistlePig The Boss Hog V: The Spirit of Mauve is the fifth edition of WhistlePig's Boss Hog series, a 13-year-old Straight Rye Whiskey. It is finished in Calvados Casks, honoring WhistlePig's celebrity pig, Mauve, and her love of apples. Each bottle is bottled at barrel strength, non-chill filtered, and features a handcrafted pewter pig stopper. The whiskey was distilled in Indiana and bottled in Vermont.

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SGD 976SGD 907SGD 837SGD 767Price (SGD)Observed dateAug 2Aug 2 - SGD 872 - Unicorn Auctions - Aug 2, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 871.80
Region
Indiana
Age
13 Years
Vintage
N.A
Bottled
2018
ABV
57.9%
Volume
75cl
Distillery
WhistlePig
Origin
USA
Cask type
Calvados Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
19
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dave Pickerell
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Casket-inspired gift box, handcrafted Danforth pewter stopper
Series highlights
The Boss Hog V: The Spirit of Mauve, the fifth edition of WhistlePig's most profound whiskey.
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Mulled cider, cardamom, candied ginger, pipe tobacco, caramel, vanilla, rye spice, fresh-baked apple pie, toasted oak, cinnamon, green apples, pear, brown sugar, mint, and pine.
Palate
Maple syrup, pears, dark chocolate, French oak spice, stewed apples, vanilla, baking spice, caramelized sugar, subtle rye bite, cinnamon, effervescent, thick, viscous, tannins, heavy oak, baked apple, allspice, clove, and orange peel.
Finish
Long and lasting with spice, charred oak, caramel, maple syrup, evolving sweetness, fruit, cinnamon, fennel, brown sugar syrup, tannic oak, herbal, mint, and a moderately drying sensation.
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