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Wild Turkey Kentucky Spirit Single Barrel, New Charred American Oak Cask, 50.5%
Wild Turkey

Wild Turkey Kentucky Spirit Single Barrel, New Charred American Oak Cask, 50.5%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 14
Average Score
Avg 90
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Description

Wild Turkey Kentucky Spirit Single Barrel is a premium single barrel bourbon, one of the first of its kind, showcasing the distillery's uncompromising craft. Each bottle is selected from an individually chosen barrel at its peak of maturity and bottled at 101 proof (50.5% ABV). It is known for its bold flavor, rich complexity, and smooth, full-bodied finish, with rich notes of caramel, vanilla, and toasted oak, layered with hints of brown sugar and baking spice. Distilled in Lawrenceburg, Kentucky, it reflects Wild Turkey's dedication to traditional bourbon.

Change+32.3%
LatestSGD 397
HighSGD 397
LowSGD 300
SGD 408SGD 368SGD 328SGD 288Price (SGD)Observed dateOct 6Sep 27Oct 6 - SGD 300 - Whisky Auctioneer - Oct 6, 2025Sep 27 - SGD 397 - Unicorn Auctions - Sep 27, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 27, 2026SGD 396.54
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 299.64
Cask type
New Charred American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Jimmy Russell & Eddie Russell
Master distiller (distillation)
Jimmy Russell & Eddie Russell
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Bottle with box
Series highlights
One of the first single-barrel bourbons to hit the market.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich vanilla, caramel, honey, and toasted oak with hints of orange peel, cinnamon, nutmeg, and leather. Some sources also mention cherries, peanut brittle, molasses, and a savory/sour grain smell.
Palate
Full-bodied and complex, with deep caramel, vanilla, and toffee, shifting into rich molasses, dark honey, and orchard fruit. Rye-driven black pepper and clove spice emerge with oak influence, along with notes of tobacco, candied nuts, and sometimes a creamy texture.
Finish
Long, warm, and smooth, with lingering oak spice, tawny sweetness, vanilla, leather, and a gentle pepper warmth. Some notes of char, dried apricot, and tobacco are also mentioned.
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