William Grant's

William Grant's Ghosted Reserve 21 Year Old, Release No. 2, 2015, 42.8%

4.6/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 7
Average Score
Avg 93
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Description

This 21-year-old blend is the second release in William Grant's Ghosted Reserve series, featuring whiskies from three closed Lowland distilleries: Ladyburn, Inverleven, and Dumbarton. It is part of the Rare Cask Reserves series by William Grant & Sons.

Change+3.0%
LatestSGD 226
HighSGD 226
LowSGD 158
SGD 235SGD 206SGD 178SGD 149Price (SGD)Observed dateSep 14Nov 9May 31Sep 14 - SGD 220 - Scotch Whisky Auctions - Sep 14, 2025Nov 3 - SGD 158 - Whisky Auctioneer - Nov 3, 2025Nov 9 - SGD 167 - Scotch Whisky Auctions - Nov 9, 2025May 31 - SGD 226 - Australian Whisky Auctions - May 31, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - May 31, 2026SGD 226.42
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 167.00
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 157.58
Region
Lowland
Age
21 Years
Vintage
1994
Bottled
2015
ABV
42.8%
Volume
70cl
Distillery
William Grant's
Origin
Scotland
Cask type
N.A
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
No. 2
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Brian Kinsman
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
4100
Has box
Yes
Closure
Driven Cork
Presentation
Box
Series highlights
Rare Cask Reserves, Ghosted Reserve series
Historical context
Whiskies from closed 'ghost' distilleries (Ladyburn, Inverleven, Dumbarton)
Special release
From closed 'ghost' distilleries
Allocation
UK
Nose
Rich malted barley notes enveloped in an oaky sweetness and hint of zesty citrus fruit, with marshmallow, meringue, honey, and rose petals. Hints of toffee and raisins.
Palate
Deep and intense with lovely malty, creamy notes and a touch of almond oil, joined by banana, caramel, spun sugar, and orange peel. The oak spices build slowly, with a touch of peppery malt.
Finish
Long-lasting and malty, initially fresh and sweet, leaving tangy peels and lengthy sweetness anchored by spicy base notes, with a slight nod towards milk chocolate buttons.
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