
84 / 100
Candied ginger and golden syrup make a warm, measured pairing.
Reviewed by tiny lantern
- Nose
- Polished oak, Porridge, Brown sugar, Cut grass, Very subtle smoke
- Palate
- Candied ginger, Cigar box, Charred herbs, Chocolate spread on brown bread, Golden syrup
- Finish
- Oak spice, Honey
