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85 / 100
The documented character is fairly focused: caramel, vanilla and toasted oak lead into sweet bourbon notes with baking spice and rich oak. I like the way oak has a clear role across the nose, palate and finish, rather than the whisky sounding purely sweet. The finish is described as balanced and lingering, though that wording does not tell us how pronounced it is. A coherent, oak-led direction, with the notes keeping the claims modest.
Reviewed by wildmint_socks
- Nose
- Caramel, Vanilla, Toasted oak
- Palate
- Sweet bourbon character, Baking spice, Rich oak
- Finish
- Balanced, Oak-forward, Lingering
