86 / 100
The maple and caramel sweetness sounds nicely balanced by baking spice and a peppery finish. I like that the spice has room to stand out without pushing the sweeter notes aside.
Reviewed by quietwren
- Nose
- Maple syrup, Baked apple, Toasted oak, Warm vanilla
- Palate
- Maple sweetness, Candy apples, Baking spices, Roasted pecans
- Finish
- Pepper, Cocoa, Dried cherry, Sweet caramel