86 / 100
Sherry, dried fruit and citrus make this appealingly varied, while the turpentine note on the nose sounds like a sharper edge than I usually look for. Brown sugar and lemon keep the palate interesting, with black pepper and campfire smoke on the finish.
Reviewed by inkwell_socks
- Nose
- Sherry, Dried fruits, Citrus, Turpentine
- Palate
- Brown sugar, Lemon, Oloroso sherry, Green apple
- Finish
- Black pepper, Campfire smoke, Light wood spice