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85 / 100
What stands out is the savoury cheese character, which carries from the nose onto the palate alongside oak. Spiced apple and woody notes lead into raisin, caramel, spice and vanilla, giving the Bourbon sweetness as well as a savoury edge. The long-lasting finish keeps warm oak and savoury notes in view. That contrast is appealing: it sounds distinctive without relying only on sweetness for character.
Reviewed by maple.postcard
- Nose
- Provolone, spiced apple, woody notes
- Palate
- savoury cheese notes, oak, raisin, caramel, spice, vanilla
- Finish
- long-lasting, warm oak, lingering savoury notes
