82 / 100
The stewed apple and sweet pear give this a clear fruit-led centre, while the light smoke and dry, peppery finish pull it in a heavier direction. There’s plenty to describe, though it sounds less bright and crisp than the styles I usually lean toward.
Reviewed by softshoe kettle
- Nose
- Grape must, Parma violets, Baked fruit, Light sweet smoke
- Palate
- Stewed apples, Ginger, Maple syrup, Sweet pear, Salted caramel toffee, Light smoke
- Finish
- Long and lingering smoke, Burnt toffee, Dried apricots, Peppery heat, Ashy dryness